Sullivan University student Kendall Knies won the American Culinary Federation’s Southeast Student Chef of the Year Award after competing live against two other students at the ACF 2013 Southeast Conference, held March 1 through 4 at the Louisville Marriott Downtown. As the regional winner, Ms. Knies will take on her regional counterparts for the national title and $1,000 in Las Vegas during a competition held July 21 through 25.
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- Rick Pitino on the #Sweet16, #Elite8 and what it means to be a Louisville Cardinal. http://t.co/p2vRyKGbtS #L1C4 http://t.co/aImnfsKoyL
- Pitino: "It comes down to the culture you set up with players. I think we have a really good culture right now in Louisville."
- Pitino: “I think the most important aspect for any team is to stay humble. When you expect it, that’s when you get knocked out."
Cover Stories | Aug 23
It’s a culinary delight unlike any Louisville’s experienced before, and one foodies should,...