Millionaire’s Row Mint Julep
- 2 oz. Evan Williams Single Barrel Vintage Bourbon
- ½ oz. Simple Syrup
- 1 oz. Peach Puree
- 4 Mint sprigs
Muddle mint and simple syrup. Then, combine remaining ingredients. Pour over crushed ice. Garnish with a mint sprig.
Category: Cocktail Corner








