New Year’s Eve At 21c

| January 10, 2013

Those who opted to celebrate New Year’s Eve with the Red Penguins were rewarded with a truly memorable evening at 21c Museum Hotel on Dec. 31.

The night began with a special prix fixe four-course dinner presented by Proof on Main’s Chef Levon Wallace, followed by the 21c Atrium New Year’s Eve Bash. The hotel’s Atrium Gallery was transformed into a swanky lounge complete with a DJ, dance floor and cocktails. Guests mingled and danced until 1 a.m., stopping just long enough to enjoy an amazing champagne toast and balloon drop as the clock struck twelve.

Photos By TIM VALENTINO | Contributing Photographer

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Category: Weekly

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