Category: Cover Stories

Fighting For The Bluegrass

Fighting For The Bluegrass

| November 26, 2014 | 0 Comments

Well, it’s the Saturday we’ve been waiting for because the University of Louisville is playing host to Kentucky.

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Ways to Give This Holiday Season

Ways to Give This Holiday Season

| November 20, 2014 | 0 Comments

If it is more blessed to give than to receive, then perhaps turkey gluttony and gift grabbing should take a back seat to generosity this holiday season.

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Dining Out to Make a Difference

Dining Out to Make a Difference

| November 13, 2014 | 0 Comments

“It’s a catalyst,” national spokeswoman Pam Grier says of the upcoming Dining Out For Life. The event, which consists of dining at select restaurants one night a year to raise money for HIV/AIDS service organizations, is happening in Louisville on Nov. 19.

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Rebuilding A Hero

Rebuilding A Hero

| November 6, 2014 | 2 Comments

With the help of friends, a veteran gets back on his feet.

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After 150 Years, St. X Still Teaching Excellence and Service

After 150 Years, St. X Still Teaching Excellence and Service

| October 30, 2014 | 0 Comments

“Not too many high school presidents get to preside over their schools’ 150th anniversary,” said Dr. Perry Sangalli, president of St. Xavier High School.

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Lost in Lou: Part Five

Lost in Lou: Part Five

| October 23, 2014 | 0 Comments

We love Louisville. A lot.

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Twisting the Perspective on Cancer

Twisting the Perspective on Cancer

| October 16, 2014 | 3 Comments

No one dies of breast cancer.

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Feast on Fall

Feast on Fall

| October 9, 2014 | 0 Comments

Travis Reckner and Paul Cadieux are crossing their fingers for a cool October.

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Reclaiming the Past

Reclaiming the Past

| October 2, 2014 | 0 Comments

What would Gustave Bittner think if he walked through the door bearing his name and into the offices of the company he started 160 years ago?

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Burgerville: A Look at Some of the Best Bites on a Bun in the River City

Burgerville: A Look at Some of the Best Bites on a Bun in the River City

| September 25, 2014 | 1 Comment

The burger, arguably one of America’s biggest cultural – or, at least, gastronomic – exports, is a simple and humble creature.

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