Category: News

Blessings Abound Thanks To People

Blessings Abound Thanks To People

| February 23, 2012 | 0 Comments

People magazine, known and loved worldwide for entertainment news and gossip, is shining the spotlight on a new kind of celebrity – locally-based charity, Blessings in a Backpack.

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Lou Goes Blue With Project Blue Drum

Lou Goes Blue With Project Blue Drum

| February 23, 2012 | 0 Comments

Louisville is about to go blue.

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Freezin’ For A Reason

Freezin’ For A Reason

| February 23, 2012 | 0 Comments

Hundreds of Louisvillians will take “The Plunge” this weekend for a very special cause.

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Kurt & Mary Broecker

Kurt & Mary Broecker

| February 23, 2012 | 0 Comments

On a trip from Owensboro in 1962, Mary Bartlett asked an acquaintance to drive her to Louisville to watch the University of Kentucky play in the NCAA tournament.

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Heitzman Traditional Bakery & Deli Lives Up To Its 121-Year-Old Legacy Of Quality

Heitzman Traditional Bakery & Deli Lives Up To Its 121-Year-Old Legacy Of Quality

| February 23, 2012 | 0 Comments

Hear the name “Swope” and you think of cars. Think “Heine,” and you smell coffee brewing. And “Heitzman” brings to mind delicious pastries and breads.

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What Are You Doing For “Give A Day” Week?

What Are You Doing For “Give A Day” Week?

| February 22, 2012 | 0 Comments

World Record For Community Service Is The Goal April 15-22.

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Cervical Cancer App Takes Aim At Disease

Cervical Cancer App Takes Aim At Disease

| February 16, 2012 | 0 Comments

Imagine if you could know who and how many of your friends will one day die of cervical cancer.

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Bahama Bound

Bahama Bound

| February 16, 2012 | 0 Comments

If you knew you could leave Louisville and land in the Bahamas in two hours, would you go?

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In Good Times And Bad, The Melting Pot  Strives To Give And  Give Back

In Good Times And Bad, The Melting Pot Strives To Give And Give Back

| February 16, 2012 | 0 Comments

Hungry Swiss villagers in the 18th century are credited with having discovered that hunks of crusty bread make a satisfying meal when dipped in cheese that’s bubbling in a pot.

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Bluegrass Becoming A Tinseltown, Too

Bluegrass Becoming A Tinseltown, Too

| February 9, 2012 | 1 Comment

If you’re searching for that big break to stardom, look no further than the Bluegrass State.

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