To pull off the kind of culinary experience guests have come to expect from an incredible annual gala like The Speed Ball – one that consistently sets the bar higher, year after year – a delicate balance of skill, creativity and planning is absolutely essential.
Dress for Success Louisville is excited to launch a fun, new initiative for the Louisville and Southern Indiana area. Dine for Success Louisville provides an opportunity for the community to eat at local restaurants while helping to support the programs of Dress for Success Louisville.
Join executive chef/owner Kathy Cary and chef de cuisine David Scales at Lilly’s for a week of French cuisine with guest chef/owner Jean-Marc Larrue of Le Jardin de la Tour in Avignon, France. From Feb. 21 to 26, enjoy four days and three nights of French dining events, including prix fixe dinners and cooking classes featuring Provençal-style cuisine.
“Downtown” St. Matthews has come a long way, from the generation when it was best known for dark beer bars populated by portly gentlemen drinking local beer, to the modern era that finds it chockablock with hipster bars populated by trendy young folks wearing skinny jeans and drinking specialty cocktails.