Category: Tastes
Argentina Wine Dinner At Lilly’s
Lilly’s, located at 1147 Bardstown Road, invites guests to enjoy a special evening of fine wine and cuisine at the Argentina Wine Dinner on Thursday, Jan. 24.
Tom + Chee: Classic Fare With A Twist
Specializing in a variety of comfort food more likely to be served in mom’s kitchen than a restaurant, Tom + Chee might seem a little too settled in its grilled cheese niche to surprise – that is, until you step inside.
SuperChef’s Builds Memorable Breakfast
Every now and then you’ll encounter an idea so simple, yet so brilliant, that you’ll suck in your breath and think, “Wow! I wish I had thought of that!” And when such a bright idea concerns breakfast, it’s hard to see how things could get any better than that.
SuperChef’s Builds Memorable Breakfast
Every now and then you’ll encounter an idea so simple, yet so brilliant, that you’ll suck in your breath and think, “Wow! I wish I had thought of that!”
Cafe Lou Lou Thrives “Where Sears Used To Be”
Here’s something worth knowing about Cafe Lou Lou in St. Matthews: Among all the city’s restaurants, edging out even such close contenders as Equus & Jack’s, Del Frisco’s, Charim Korean and Havana Rumba, it arguably stands closest of all to that iconic Louisville location: “Where the old Sears store used to be.”
Cheddar Box Graduates To Sit-Down Dining… Too
As I’ve observed before, the Louisville dining scene has grown remarkably – or, for a food-related metaphor, let’s say it has “mushroomed” – over a generation or so.
Holiday Specials At The Bristol
This holiday season, the Bristol Bar and Grille will offer dinner specials for Hanukkah and a wine dinner to celebrate New Year’s Eve.
New Menu Items At Asiatique
New entrees at Asiatique include ginger crusted wolf fish, edamame, baby carrots and shiitake cream sauce; rendang marinated angus rib eye, hainan risotto and orange brulee sauce; and honey and cumin scented duck, pickled root vegetables and persimmon and ginger sauce.
Restaurant Talk Radio Show
Chef Dean Corbett is proud to announce that the Chef BoyarDean Show is back on Talk Radio 1080 AM, Tuesdays from 7 to 9 p.m.
